Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
May 20 2025
Homemade Ghee
Image From foodnetwork.com
1 pound of organic, pasture butter
oven-safe pan
cheese cloth or thin fabric for straining
glass container
Place one pound of pasture butter in a Dutch oven or other oven-safe pan.pasture butter in pan
Place pan into oven and cook, uncovered, at 250 degrees F. (No need to preheat).
Remove the pan from the oven (about 1 hour 15 minutes total time) and allow to cool slightly.
Strain through three layers of cheesecloth or even an old t-shirt or thin kitchen towel.
Pour the ghee into a glass jar that can accommodate at least 12 ounces.
Store the ghee in the glass container at room temperature for up to six months or in the refrigerator for up to one year.