Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
March 9 2018
Chili Pizza
1 premade pizza dough
2 cups hearty, thick chili
3 cups of shredded Mexican blend cheese
Toppings of your choice:
olive
scallion
onion
tomatoes
sour cream
guacamole
Roll out pizza dough onto a pizza stone or an aluminum pan if you don't have a stone. Spread chili on top of dough as you would sauce in regular pizza.
Top with Cheese.
Place all toppings in bowls on pizza, and place in 425 degree oven for 15-20 minutes or until crust browns and cheese it bubbly.