Brian in the Kitchen

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BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

October 4 2016

Tailgate - Pizza Dip

    16 ounces cream cheese
    2 teaspoons Italian seasoning
    8-12 ounce pizza cheese such as shredded mozarella
    20 ounce pizza sauce
    6 ounces pepperoni or sausage pieces or veggies (to your liking on pizza)

Layer the ingredients in small crock pot, finishing with the toppings of your choice, keep on low. Serve with bite size breads, nacho chips or crackers.