Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
September 20 2010
After School Snacks - Carrot Patches
Hummus
Baby carrots
Curly parsley
For each patch, spoon about 3 tablespoons of hummus into a small plastic cup.
Shortly before you're ready to deliver the snack to the classroom, gather four baby carrots for each cup and use a toothpick to poke a hole in the top of each one. Insert a sprig of parsley into each hole.
Then plant the carrots in the hummus. For a special presentation, you can place the cups in mini terra-cotta pots that the kids can take home and use to start veggie seedlings of their own.