Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
June 16 2009
Wrigley Field Chicago-Style Grill Cart Hot Dog
Hot dogs and Buns:
All beef hot dogs
Poppy seed buns
Wrigley-Style Toppings:
Grilled sliced onions
Diced tomatoes
Mild banana peppers
Sweet relish
Catsup
Mustard
Celery salt
Grill the hot dogs until well browned and hot. Transfer the hot dogs to buns
and top with the toppings of your choice.