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BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

May 19 2025

Homemade Tartar Sauce


Image From foodnetwork.com

1 cup mayonnaise
1/4 cup minced dill pickles
2 tablespoons capers
2 tablespoons chardonnay vinegar (can also use pickle juice)
2 tablespoons spicy banana peppers, minced
1/4 bunch fresh dill, minced
Kosher salt and freshly ground black pepper

In a medium bowl, stir together the mayonnaise, pickles, capers, vinegar, banana peppers and dill. Season with salt and pepper. Serve with your favorite seafood, such as grilled shrimp.