Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
February 21 2024
Air Fryer - Grilled Cheese
Image From foodnetwork.com
4 slices bread, such as white, rye, brioche, sourdough, potato, whole wheat or pumpernickel
4 tablespoons softend unsalted butter
4 ounces sliced melting cheese (about 6 slices), such as American, Cheddar, muenster, havarti, Swiss, fontina, mozzarella, Monterey Jack, pepper Jack or provolone
Lay the bread slices on a cutting board or work surface. Spread 1 tablespoon mayonnaise or soften butter over each slice. Flip the slices over. Top 2 slices with 2 ounces cheese each. Cover each with the other 2 slices of bread, making sure the mayonnaise or buttered sides are on the outside.
Place both sandwiches in a 6-quart air fryer. Cook at 375 degrees F until the tops are golden brown, about 4 minutes. Flip the sandwiches and continue to cook until golden brown all over and the cheese is completely melted, 2 to 4 minutes more. Cut each sandwich in half and serve immediately.