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BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

April 29 2020

BBQ Bacon Cheese Hot Dogs


image from barbarabakes.com

    8 hot dogs
    8 slices of gouda cheese
    16 slices bacon
    1/2 cup BBQ sauce
    8 hot dog buns, toasted

Preheat grill to low.
    
Slice each hot dog lengthwise down the middle almost, but not all the way through. Fill the pocket with cheese.
    
Wrap the hot dog with two slices of bacon. Secure bacon with toothpicks.    Baste with your favorite BBQ sauce.
    
Grill on all four sides starting with the cheese facing down. (The bacon holds the cheese in place.) Grill until bacon is crisp, the hot dog is sweating and the cheese is melty.