Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
October 9 2018
Goulash Supreme
1 pound lean ground beef
1 1/2 cups macaroni
1 quart stewed tomatoes
2 teaspoons paprika
1 tablespoon chili powder
1/2 cup chopped onion
1 clove garlic, minced
6 ounces tomato paste (optional)
In large saucepan brown ground chuck, drain.
Add tomatoes, onions, garlic, paprika, chili powder, macaroni and tomato paste, if desired. Add water, a tablespoon at a time, if mixture seems too dry. Simmer until macaroni is tender.