Brian in the Kitchen


Brian in the Kitchen Recipes


BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

October 5 2018

Road Trips - Savory Granola

    1 cup old-fashioned oats
    ½ cup raw shelled pistachios
    ½ cup walnuts
    ½ cup raw sunflower seeds
    ¼ cup raw sesame seeds
    1 tablespoon fennel seeds
    1 teaspoon kosher salt
    ½ teaspoon cayenne pepper
    1 large egg white, beaten to blend
    ¼ cup olive oil
    1 tablespoon agave syrup (nectar)

Preheat oven to 350°. Toss oats, pistachios, walnuts, sunflower seeds, sesame seeds, fennel seeds, salt, and cayenne pepper with egg white, oil, and agave syrup in a medium bowl. Transfer mixture to a rimmed baking sheet and bake, stirring once, until golden, 25–30 minutes. Let cool.