Brian in the Kitchen

Brian in the Kitchen Recipes

BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

January 26 2016

Winter Italian Sausage and Tortellini Soup

    1 1/2 pounds Italian Sausage, cut into bite-sized pieces
    8 ounces dried cheese tortellini
    3 (14 ounce) cans reduced sodium chicken broth
    1 (10 ounce) package frozen green beans

In large saucepan over medium heat, brown sausage. Add tortellini, chicken broth and green beans. Bring to a boil. Reduce heat to low, and simmer 10 to 12 minutes or until pasta is tender and sausage is cooked through.