Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
February 3 2015
Pork Chops in Beer
2 cups ketchup
1 (12 fluid ounce) can or bottle beer
3/4 cup packed brown sugar
8 pork chops
Preheat oven to 350 degrees F (175 degrees C).
In a medium bowl, combine the ketchup, brown sugar and beer. Mix well and pour into a 9x13 inch baking dish. Place the pork chops over this mixture in the dish.
Bake, uncovered, at 350 degrees F for 1 hour, or internal pork temperature reaches 145 degrees F. (Note: Place foil over pork chops if they start to brown too quickly.)