Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
January 27 2015
MN Hotdish - Wild Rice Hot Dish
1 lb Lean ground beef
1 c Minnesota wild rice, uncooked
1/2 lb Fresh mushrooms,sliced
1/2 c Green pepper, chopped
1/2 c Onion, chopped
1 1/2 c Celery, chopped
3 tb Low sodium soy sauce
2 ts Low solt beef bouilon
1 1/2 c Water
Rinse and soak wild rice in hot water for up to 3 hours. Drain.
In a 4 quart saucepan, cover rice with water, Bring to a boil and simmer for 20 minutes. Drain any excess water.
Brown ground beef in a nonstick skillet. Drain any fat or juices. Combine cooked ground beef with remaining ingredients in a large casserole dish. Mix thoroughly.
Cover and bake 1 hour at 350 degrees F. Uncover and bake 15 additional minutes.