Brian in the Kitchen Recipes
BRIAN IN THE KITCHEN brought to you by Stittsworth Meats
July 11 2014
Traeger Grills - Simple Grilled Thick Cut Pork Chops
1 1/2" thick pork chops
salt
Traeger Blackened Saskatchewan or black pepper
Rub seasoning into meat. Start your Traeger on smoke with lid open for 5 minutes to get started, then turn to high.
Cook chops on high for 30 minutes (No need to flip chops when cooking on a Traeger grill.) Remove from grill, serve and enjoy!