Brian in the Kitchen

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BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

November 26 2012

Colorful Candy Bar Cookies

    1/2 tube refrigerated sugar cookie dough, softened
    1/4 cup all-purpose flour
    24 miniature Snickers candy bars
    Red and green colored sugar

In a small bowl, beat cookie dough and flour until combined. Shape 1-1/2 teaspoonfuls of dough around each candy bar. Roll in colored sugar.
    
Place 2 in. apart on parchment paper-lined baking sheets. Bake at 350° for 10-12 minutes or until edges are golden brown. Remove to wire racks. Yield: 2 dozen.