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BRIAN IN THE KITCHEN  brought to you by Stittsworth Meats

November 20 2009

Spiked Cold Cranberry Punch

Serves 20

1 quart cranberry juice
16 ounces pineapple juice
1 cup orange juice
½ cup lemon juice
1 cup bourbon
1 cup rum
2 quarts chilled ginger ale

Combine all ingredients except ginger ale, chill. Add ginger ale into bowl to serve.